Before brewing coffee, we should choose the appropriate type of grind . From course to fine , a tiny change will make a big difference to the coffee we drink . This is what we should be aware of.
Next , I will introduce several ways to brew coffee.
1.Pour Over Coffee
This is the method that I'm good at. Pouring 85C to 95C hot water with the swan neck kettle(細口壺), we can see the coffee drip into the pot slowly. This method allows us to enjoy the original flavors of coffee, and it takes a lot of skills to make it perfect . I'm still learning about it.
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| The Pour Over Coffee Equipment in my house |
Most of the coffee shops brew coffee in this way because espresso machine can quickly make a shot of coffee by forcing steam under the 9 atm pressure. What's more, the famous Cappuccino , Macchiato, and Latte are all espresso-based coffee.
3. Syphon
Every time when I am making coffee with Syphon, it seems that I'm performing a incredible show because the flare , the coffee , and the Syphon pot build a fabulous picture. The video below will show you how the Syphon works.
So cool!! it is just like doing an experiment in a more artistic way~
回覆刪除I think the process of brewing coffee must be enjoyable.
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